Surf & Turf
8oz black Angus steak, broccolini, sweet potato mash, red wine reduction.
Chef Moisés Carvajal cooks dinner on an open terrace at Paseo Herencia, on the Palm Beach strip. No walls, no ceiling — just the trade wind and the grill.
One chef, two doors. A terrace on the Palm Beach strip, and a kitchen that travels to your villa. Same hands either way.
The other door
The same kitchen, at your villa, condo, Airbnb or hotel suite. Dinner for two on the balcony, or a hundred people at an event. Moisés shops that morning, cooks in your kitchen, and leaves it clean.
Cooking classes for two or more. Bartending. Breakfast, brunch, BBQ, or a full tasting menu.
Plan a private dinner